it smells like paint and tastes like mold. f***ing nasty
it smells like paint and tastes like mold. f***ing nasty
reminds them of pixie stix ??
I like blue cheese. I love Gorgonzola. I adore long hard runs under the hot humid sun.
There is no accounting for taste.
Tom
it tastes good
yeah, I don't know how to explain it other than it tastes good.
Ever had a bacon bleu cheeseburger? Damn good.
its mad good...bleu cheese dressing on salad too...
Will someone please explain to me why the hell people with undeveloped palates are compelled to bitch and moan about the various foods with which they are unfamiliar or uncomfortable with.
Is it simply inexperience or immaturity, or something darker such as childhood food abuse?
Texas wings and blue cheese at Hard Times is one of my favorite meals.
ugh. disgusting. wrote:
it smells like paint and tastes like mold. f***ing nasty
Do you also dislike it when you are spoon fed Gerber Baby Food?
It can be one of those things that takes awhile to appreciate. When I was young, I thought bleu cheese and gorgonzola were pretty revolting. Now I love them and put them on just about everything I can. Believe me, you don't want a list.
ugh. disgusting. wrote:
it smells like paint and tastes like mold. f***ing nasty
I felt the same way about your Mom the first time, too, but I learned to like it.
There is nothing better than a Bleu Cheese on a burger or hot wings dipped in Bleu Cheese at Hooters.
Bleu cheese is interesting because while I love it on salads, on burgers, or as a dip- too much of it makes me want to throw up all over the place. Even thinking about chewing on a big hunk of bleu cheese makes me feel queasy.
In Homer-esque voice:
"mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
mmmmmmmmooooooooooooooooooooooooooooolllllllllllllllld
yum"
Love the stuff..I can eat it on any salad, any meat (especially beef and chicken), on any raw veg, and by the spoonful.