Training Guy,
My thoughts on the USATF manual are that they are just estimates, or ranges that could be at and are not set in stone. It does show consistency with Dr. Vigil's book, along with the HR's. And since Vigil has a big part in developing the material, there might be some confusion there. Vigil writes that them numbers are your "training" threshold, not "aerobic" threshold. The point where you would get the maximaum training effect on your runs other than specific vo2 & lactate threshold, etc.. I dont have the specific numbers but its a % of HHR, or between a given HR. This is something that was confusing to me as well in the USATF manual.
If you took the level two exam, you would definantly see how the instructors really were not that concerned with anyone failing the test, and even gave you the questions of the test to make sure everyone passes. I believe these instructors said at the begining of the endurance training that they consistently change the manual and admitted that there were typos and errors.
Anyway, its really not that difficult to understand the difference between "aerobic" & "anerobic" thresholds.
Your aerobic threshold approximatly at the point of change from predominantly fatty acids to carbohydrate metabolism.
Anaerobic threshold is the change in a steady state utilization of carbohydrate usage, below the accumulation of subtrates that inhibit muscle contraction.
Think about it as a low & high point of cho metabolism, with out accumulation of subtrates that effect performance.
Now in regards to using % HR and lactate samples to determine these "break points". This is something that gets on my nerves, when I read others work that it should be set in stone that HR should be at given number, or that lactate should be at x Mmol/l. Every one is different, with differnt % in muscle fiber types, or training adaptations with different training backgrounds.
Some one with predominantly fast twitch fibers with glycolytic enzymes, would produce higher lactate values than some one with a higher percentage of slow twitch fibers. This being because more mitochondria are closer to ST fibers and are of avaliable to take in pyruvate. FT fiber have less mitochondria content so pyruvat accumulates and is converted to lactate and the red blood cells take the pyruvate to shuttle it away or it accumulates along with H+, and other events that prevent muscle contraction.
Another is that is said often is that it should be so many seconds slower than 10k or half marathon pace. Or that its your best hour effort. Ive heard coaches say that its 4miles, and others say its close to half mary pace. This isnt set in stone and an we train, we train our cells to adapt and to handle more stress. This time frame where we are able to run a that threshold is different for every one. Anerobic threshold could be 6-8-10k pace for some one that does not training at this intensity. Or it could even be as longer that 12miles for elite runners. At a Vigil lecture I attend he said Deena had built up to 10-12 miles, and Meb was at 15miles. (Key word - built)
I've also read that George Hincapie threshold's was about 45mins, after a period of training its closer to 120mins.
Aerobic thresold in my experience is close to marathon pace. Its your maximum aerobic effort. Marathon being 99% aerobic, it makes sense to say that would be your aerobic threshold.
Two things to take away from this.
1. AeT & AnT are continously changing with your training and are not set to a particulatr % of HR or # Mmol.
2. Your velocity and time at your threshold can change through adaptations of proper training.