screw this thread wrote:
I was going to say Aunt Jemima's homemade pancakes, then I read the recipe, which includes: 12 oz. malt liquor and 3 pieces of fried chicken.
That's pretty damn unhealthy.
Yeah it should have at least 15 ounces of malt liquor, because you have to have at least 5ozs for every piece of fried chicken. Now if its churches chicken its going to take at least 24ozs of malt liquor; do take note of that.
screw this thread wrote:
I was going to say Aunt Jemima's homemade pancakes, then I read the recipe, which includes: 12 oz. malt liquor and 3 pieces of fried chicken.
That's pretty damn unhealthy.
wow, is that ever racist as hell... hahaha so mean!!!
Here is the best homemade recipe, in fact I think it's better than almost every pancake house out there. Try this, it's easy. Make sure you lightly grease skillet with butter!
The first part is the dry mix. It's great because you can make up to six seperate batches of pancakes from that fist mix.
6 cups all-purpose flour
1 1/2 teaspoons baking soda (check expiration date first)
3 teaspoons baking powder
1 tablespoon kosher salt
2 tablespoons sugar
Combine all of the ingredients in a lidded container. Shake to mix.
Use the mix within 3 months.
Pancakes:
2 eggs, separated
2 cups buttermilk
4 tablespoons melted butter
2 cups "Instant" Pancake Mix, recipe above
1 stick butter, for greasing the pan
Heat an electric griddle or frying pan to 350 degrees F.
Whisk together the egg whites and the buttermilk in a small bowl. In another bowl, whisk the egg yolks with the melted butter.
Combine the buttermilk mixture with the egg yolk mixture in a large mixing bowl and whisk together until thoroughly combined. Pour the liquid ingredients on top of the pancake mix. Using a whisk, mix the batter just enough to bring it together. Don't try to work all the lumps out.
Big Ed's
Raleigh, North Cackalacky
Dots Diner in Boulder
Rocky Mountain Joe's in Boulder too
Dupar's in SoCal ranks up there for me.
Great handle, Uncle Remiss.
Uncle Remiss wrote:
hell yeah wrote:how come ihops pancakes are so much better than aunt jemimia's, but they are both powder mixed with water?
Uh, who the hell is "aunt jemimia"????
They have the best.
The place from Portland mentioned earlier is Cameo Cafe on Westover off of NW 23rd. I concur that they have amazing pancakes sold by the quarter, half, and full acre.
Cameo has my favorite pancakes in Portland, but I think the best pancakes I have ever had are from the Water Wheel outside of Jefferson, NH. It's a littel old place painted red, on Route 2 headed east from Jefferson, filled with relics from the the north country.
Getting a Mt. Washington or Mt. Jefferson breakfast combo is an amazing experience.
I'm impressed by the pancake recipes being posted, I think I'll be trying a couple.
tenkdude wrote:
The place from Portland mentioned earlier is Cameo Cafe on Westover off of NW 23rd.
but I think the best pancakes I have ever had are from the Water Wheel outside of Jefferson, NH. It's a littel old place painted red, on Route 2 headed east from Jefferson, filled with relics from the the north country.
I'm impressed by the pancake recipes being posted, I think I'll be trying a couple.
I've also had Cameo. Maybe I was expecting too much since they were kind of "pricey" for pancakes. Quite good none-the-less, but Polly's are tough to beat for me. I will try the Water Wheel next time I'm in the area.
I will try some of the recipies as well. Keep them coming.
Millies in addison IL, best I've had in Chicago area.
Excellent whole wheat pancakes...
Runcible Spoon
In Bloomington, IN
City Cafe, Sterling City, Texas!
Hubcap size pancakes.
mmmmmmmm!
Moody's Diner (aka Din-ah) in Waldoboro, Maine:
Blueberry pancakes with a side of patty sausage, on the way to the Monhegan boat. Every summer as long as I can remembah.
Want to please your family with something delicious? Then be sure to make cookies for this recipe.
club.cooking/recipe/rice-cooker-pancakes/
Everyone will be crazy.
Steps
Step 1
In a bowl, mix together eggs and milk until completely blended. Add in remaining ingredients and mix until only small lumps remain.
Step 2
....