Lance you again have no idea what you're talking about...
"if someone is young, a fairly natural athlete, and works out hard for most of their lives, they can be cut and fairly muscular with virtually any combination of macronutrients"
HUGE difference between "cut & fairly muscular" and "show ready". HUGE difference between 8-10% bodyfat and 3-5% bodyfat.
It may be shocking to many on this board that someone can have athletic interests other than running since runners view running as the end all be all of fitness.
The goal with "body building" is to "build a body". In order to do that you need to be confident and shameless and do things that many would call silly. The current judging views highly of conditioning...getting as lean and vascular as possible. So the goal in a contest prep diet is to lose fat without losing much muscle mass. "The Mirror" is the best assessment of progress and that is why you need pictures and since certain poses are required it would be desireable to pose and check progress over the course of time.
Lance, when you've actually built muscle and reduced your bodyfat to minimum levels then you can offer a valid assessment of what works or doesn't work. When you've helped someone lose 50lbs or more then you can tell me that my way doesn't work. Let me know when you get into contest shape, when you see striations not bones in your chest, when you can actually see the cuts in your quads, the horseshoe in your tricep, the cuts in your back, or veins throughout your body. Until then, stop being a troll. You just sound silly talking about stuff you obviously have no clue about.
My protocol, or a variation (Beverly's 50/20/30), is used quite a bit:
http://www.bodybuildingworld.com/Contest/workshop/index.html
http://www.bodymusclejournal.com/vol09/ez_diet.html
I've love to see your experience with yourself or a client cutting down to show ready on a high carb low protein diet and not lose a boatload of muscle in the process. Good luck.
Alan