Cassie Fien, an Australian marathon runner, got a ban for accidentally ingesting Higenamine in a contaminated product.
Why did Ajee Wilson not get at least a 9 month ban? Fien even found which product was contaminated that she ate as oppose to just some random bit of meat.
American's need to realise they cheat as much as anyone else but for some reason are allowed to get away with it. I won't even start on Gil Roberts...