Scientists evaluate the nutrient content of certain foods per gram (or ounce) and the results are surprising, to say the least:
- Nuts and seeds rank very high, with Brazil nuts, hazel nuts, and coconuts leading the charge.
- Fruits rank surprisingly low, with apples and watermelons bringing up the rear.
- Pork ranks really high, with bacon approaching superstar status.
- Eggs are high, but for God's sake, eat the yolks, too.
- Legumes are low on the list.
- Grains are low (raw grains, according to Lalonde, rank higher, but they're indigestible in that form).
- Beef and pork rank higher than vegetables.
Thoughts?