Dollar Menu Challange Recap:
Started out my morning at 7:00am running the first 22 miles of Grandmas Marathon. Went pretty well (2:17) but I was definetly hungry when I got done. Felt pretty confident.
I went home and stretch, showered, drank a lot of water and then made my way down to the London Rd. McDonalds.
Got a weird look from the cashier when I said "I would like the Dollar Value Menu, please." Took awhile to get across that I would like the whole Dollar Value Menu, not a Value Meal.
Here are the items in the order I ate them along with my splits:
NOTE: I drank a medium Hi-C Orange throughout.
1 Doublecheeseburger - :47/:47
1 McChicken Sandwich - 1:15/2:02
1 Side Salad w/ Italian Dressing - :55/2:57
1 Value Size Fries (~medium) - 1:30/4:27
1 Apple Pie - 1:45/6:12
1 Value Size Fruit and Yogurt Parfait 2:15/8:27
1 Apple Pie - 2:27/10:54
1 Hot Fudge Sundae - 3:15/14:09
As you can see from the splits I went out too hard and crashed. It hit me about the middle of the first apple pie. My thinking before starting was that I would try to get down as much as I could as quickly as I could so I would have the mental advantage. But I should have had more confidence in my training - all those Dennys Grand Slams and Galleybuster Burgers from the Anchor Bar in Superior, WI. My advice is pace yourself and trust your preparations.
The worst part was I had to go sit through my girlfriends college graduation about an hour later. About halfway through the College of Liberal Arts I had to go take a pretty big shit. Of course after taking a big dump and clearing all that room I had to have a Polish Sausage from the concession stand (yes the concession stands at the DECC were open during the ceremony).